The Monte da Quinta Suites are a newer addition to our portfolio

Located in the exclusive Quinta do Lago area within the Monte da Quinta Resort, which also includes villas and townhouses.

ACCOMMODATION

Comprising 132 spacious, contemporary one, two or three bedroom suites situated in the main hotel building on two floors with views of the gardens or the resort. Each room has either a balcony or terrace, fully equipped kitchen including microwave, fridge, oven and electric hob,
safe, bathrobes, slippers, air-conditioning, satellite TV and DVD player.

DINING

Half board guests can enjoy breakfast and dinner, buffet style (peak season) or a table d’hôte menu served in the Bamboo restaurant or on the terrace with views overlooking the pool. An à la carte lunch can be taken in the pool & bar grill restaurant with fish and grilled meat being the speciality. Child menus are also available.

LEISURE FACILITIES & SPA

The facilities of the Monte da Quinta Resort are on hand for guests enjoyment including a shop for any essentials. At the Magnolia Spa you will find a fully equipped modern gym, indoor pool, Turkish bath, sauna, Jacuzzi and sensation shower all complimentary for guests. The Spa also offers an impressive selection of à la carte treatments.

There is a large outdoor pool with plenty of sunbeds and umbrellas for relaxing on warm sunny days.

Tee off times can be pre-booked, as this area really is a haven for golfers. There is a wide choice of activities on offer close by including tennis and horse riding.

FAMILIES

Children are also well catered for at the Kid’s World offering entertainment and playtime activities for children aged three to twelve years, a crèche facility is also available for younger guests from six months to two years, pre-booking is required. We have all the details please ask.

This addition has proved popular with our guests who are looking for a good selection of accommodation and plenty of facilities all on one site, perfect for families and couples.

We include a private taxi transfer – approx. 20 minutes.